Zottel Hydropress

The Zottel hydropress represents the simplest and fastest procedure for pressing various types of crushed fruit. It is intended to press crushed fruit using water pressure energy. The process of fruit pressing does not require any physical effort and provides high juice yield. The hydropress has the following key features:

• Made out of AISI 340; bright anneal finish and electronically polished.
• The press enables the compression without physical effort and provides high juice yield (upto 80%).
• Simple and rapid pressing
• Easy cleaning.
• Manometer range 0-5 bar
• Pressure regulator 3 bar.
• Available in 35 litres, 100 litres, 160 litres and 250 litres.
• Standard Equipment: Press bag, Protective Cover, Pressing Diaphragm
• Additional Equipment: Filter Bag

 

 

Data Sheet:

Type	VS 35	VS 100	VS 160	VS 250
Capacity	35 L	100 l	160 l	250 l
Length	440 mm	790 mm	950 mm	980 mm
Width	440 mm	730 mm	850 mm	880 mm
Height	950 mm	1210 mm	1255 mm	1465 mm
Press basket – diameter and height	338 mm, 545 mm	440 mm, 730 mm	535 mm, 730 mm	610 mm, 905 mm
Working medium	Water (8–20°C)	Water (8-20 °C)	Water (8-20 °C)	Water (8-20 °C)
Maximum pressure	3.0 bar	3,0 bar	3,0 bar	3,0 bar
Total weight	30 kg	75 kg	115 kg	135 kg
Code	12VS35L	12VS100L	12VS160L	12VS250L